Region
La Paz
Coffee Collective
La Lima
Honduras, Marcala
Buy at Coffee Collective →
340 · $21.70
Tasting Notes
HoneyStone FruitMilk ChocolateCaramelOrange Zest
Details
Origin
Honduras, Marcala
Process
Washed
Variety
Lempira, Bourbon, Catuai
Elevation
1,500 m
Harvest
November - March
Roast
Light
Weight
340
About
A washed Honduran coffee from the Marcala region, one of Honduras's premier growing areas and the first to earn a Denomination of Origin designation in 2005. Produced by smallholder farmers at high elevation, delivering a clean, sweet cup with stone fruit brightness and chocolate depth.
Brew Recommendation · Pour Over
Dose
16 g
Water
270 ml
Temp
94°C
Pairs With
Honey walnut pastryPeach cobblerMilk chocolate bar
